Industrial Gas Oven

Industrial Gas Oven Specification

Product Type
Rotary Rack Oven

Material
Stainless Steel

Power Source
LPG

Flour Capacity
500 Kg

Bowl/Pan Size
Double Trolley

Automatic Grade
Semi Automatic

Temperature Range
Max 300C

Speed
Batch Operation

Equipment Size
2130(W) x 1730(D) x 2400(H) mm

Dimension (L*W*H)
2130 x 1730 x 2400 mm

Weight
1950 Kg

Color
Silver

Fuel Consumption
Efficient

Number of Racks
Multiple

Application
Food Baking

Insulation Level
High

Oven Type
Batch

Door Type
Single Door

Control Panel
Digital

Trolley Type
Double

Internal Volume
8 m3

Industrial Gas Oven Trade Information

Minimum Order Quantity
1 Unit

Payment Terms
Cash in Advance (CID)

Supply Ability
10 Units Per Month

Delivery Time
30 Days

Main Domestic Market
All India

About Industrial Gas Oven

Discover the acclaimed Industrial Gas Oven, the latest in transcendent baking solutions for commercial applications. Engineered for grand scale performance, this lustrous oven features a batch-type mechanism, a spacious internal volume of 8 m3, and a high insulation level for efficient fuel usage. Its robust stainless steel frame and advanced digital control panel guarantee reliability and precision. With a double-trolley system and multiple racks, you can effortlessly handle up to 500 kg of flour, making it ideal for extensive food baking operations. Get seamless performance, superior energy efficiency, and enduring quality-crafted in India.

Comprehensive Application across Food Industries

The Industrial Gas Oven is perfectly suited for diverse food baking sites such as commercial bakeries, large-scale kitchens, and food production units. Its adaptable application surfaces include baking bread, pastries, and confectionery, catering especially to high-volume environments. The stainless steel construction ensures durability and hygiene, making it ideal for extensive use in both traditional bakeries and modern food processing facilities, where grand output and efficient operation are required.

Seamless Packing & Dispatch for Maximum Reliability

Packing & Dispatch of the Industrial Gas Oven is executed with meticulous attention to safety and timeliness. Each oven is securely packaged to prevent transit damage. Our dedicated dispatching team coordinates prompt shipment, and drop-off is arranged according to client specifications. Sample policy options are available upon request. With reliable supply ability, we ensure consistent product availability and quick turnaround, supporting uninterrupted production flows for all our clients.

FAQ's of Industrial Gas Oven:

Q: How does the Industrial Gas Oven benefit large-scale bakeries?

A: The oven's double-trolley system, multiple racks, and substantial internal volume streamline the baking process, allowing large batches up to 500 kg of flour, which boosts efficiency and productivity for commercial bakeries.

Q: What is the process for operating the digital control panel?

A: Operating the digital control panel is straightforward-users can set precise temperature and baking times, with controls clearly labeled for ease of use, enabling consistent results at temperatures up to 300C.

Q: Where is the ideal site for installing this Industrial Gas Oven?

A: This oven is best installed in dedicated food processing units, commercial bakeries, and industrial kitchens, where ample space and access to LPG are available for optimal operation.

Q: When can customers expect dispatch after placing an order?

A: Once an order is confirmed, packing and dispatch are typically coordinated swiftly; actual lead times depend on order volume and client location, but standard practice emphasizes prompt delivery.

Q: What is the usage advantage of the high insulation feature?

A: The oven's high insulation ensures minimal heat loss, leading to more uniform baking, greater safety, and outstanding fuel efficiency, which translates to reduced operating costs.